Please list your proposed menu and include prices for all items. Please note that the cost per menu item is capped at $10 per item. There is the potential that you will be asked to remove or modify items from your menu if they are not approved by the jury committee. All RESTAURANT vendors are also required to serve a “Just A Bite” item for $3.75. It must be a legitimate food item/entrée that is a smaller portion of a regular menu item.
Booth Details were listed under the Product Page, please make sure to read what is included with your booth package as it is part of your contract.
If you would like to purchase multiple booths, you'll need to adjust the "Quantity" on the original product description page that came before this form. NOW, fill out the next box if you are purchasing more than one booth.
If you have any questions, contact the Senior Event Manager at: email@example.com
Note: Restaurants - One electrical circuit will be provided; 20amp 110v. If you require more than one hook-up you must contact the electrician directly for additional needs and you will be responsible for any additional costs.
This Contract is made by and between Taste of Tacoma® and the applicant, herein referred to as Vendor. The term of this Contract is from the signing (checking box above) by both parties of the Contract through December 31, 2017. In consideration of the mutual benefits to both parties, both parties agree to the following:
I, an authorized company agent, agree to the following terms and conditions.
If accepted for participation in the 2017 Taste of Tacoma®, you will be notified by the first week of April. Your payment will be processed upon submitting this application. If you are applying as a restaurant vendor, the second half of your booth fee will be due no later than the second week of April.